Fish Boll
Jan 19, 2013; Nashville, TN, USA; Nashville Predators defenseman Shea Weber (6) fights with Columbus Blue Jackets right wing Jared Boll (40) during the second period at Bridgestone Arena. The Blue Jackets beat the Predators in a shoot out 3-2. Mandatory credit: Don McPeak-USA TODAY Sports
This may be a little too fruity for a Super Bowl drink, but it really packs a punch! Every party needs a great drink though, and this cocktail is super easy to make! Simply crack open a couple bottles of vodka and then add some lemon-lime soda, simple and easy! Plus you can even make a kid friendly option, this Super Bowl party is kid friendly of course!
Adult Fish Boll
Mix
- 750 ml bottle of blue vodka
- 750 ml bottle of mango vodka
- 5-6 cans of lemon lime soda and serve
Kid Friendly Mixture
Ingredients
- 1 two-liter bottle lemon-lime soda, flat
- 4 1/4-oz. packages unflavored gelatin
- 2 drops blue food coloring
- 2 oz. gummy fish
Directions
- Place 1 cup soda in a large bowl. Sprinkle gelatin evenly over soda, and let stand to soften, about 5 minutes.
- Place 2 cups soda in a small saucepan over medium heat. Heat until just before a boil. Add the softened gelatin, stirring to dissolve the gelatin completely over the heat, about 2 minutes.
- Remove from heat. Add the remaining soda and food coloring, and stir to combine. Pour the liquid into the fish bowl. Using a damp paper towel, carefully remove any bubbles that have formed on the surface. Transfer to the refrigerator to chill overnight.
- When ready to serve, use a sharp knife to make vertical slits in the gelatin; insert the fish in a random pattern to make it look as though they are swimming in the bowl. Keep refrigerated until serving. Serve within 6 hours.